Pinot Grigio
California
description
Aromas of apple, pear and lemongrass before a zesty tangerine finish.
technical notes
Total Acidity: .65 g/mL
pH: 3.35
Residual Sugar: .3 g/mL
alcohol: 13.0% A.B.V
varietal breakdown
84% Pinot Grigio, 10% Chardonnay, 4% Muscat, 2% Viognier
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